So, I gave into a moment of weakness and bought a SA Mil-Spec today. My original plan was to cap off about 400 rounds through my Baer and Brown, but I decided to see how the Mil-Spec would perform instead.
I will say this......I'm impressed. This bad boy ate everything from 230gr Aguila, American Eagle and 185gr ASYM hollow points. Magazines used were everything from CMC, Tripp, Wilson, Brown and the mags that came with the pistol.
I did have one stovepipe towards the 400 round mark with a Wilson 47D, but I attribute that to fatigue, as I'm currently recovering from a nasty case of Torticollis in my back, neck and shoulder. The web of my shooting hand took quite a beating as well since I shoot high thumbs.
All in all, I'd recommend this pistol to anyone who is looking for a classic looking 1911 made right here in the USA. All comments are welcome!
I will say this......I'm impressed. This bad boy ate everything from 230gr Aguila, American Eagle and 185gr ASYM hollow points. Magazines used were everything from CMC, Tripp, Wilson, Brown and the mags that came with the pistol.
I did have one stovepipe towards the 400 round mark with a Wilson 47D, but I attribute that to fatigue, as I'm currently recovering from a nasty case of Torticollis in my back, neck and shoulder. The web of my shooting hand took quite a beating as well since I shoot high thumbs.
All in all, I'd recommend this pistol to anyone who is looking for a classic looking 1911 made right here in the USA. All comments are welcome!